Making your own bread at home is now within everyone’s reach thanks to the baker’s bread machine. Before buying one, however, it is imperative to take into account certain criteria, because the market today offers a wide range of equipment.
Comparative-Multicooker offers you in this comparison some of the best current models as well as advice for choosing the right one.
Making your own bread at home is now within everyone’s reach thanks to the baker’s bread machine. Before buying one, however, it is imperative to take into account certain criteria, because the market today offers a wide range of equipment.
Here are some tips to help you find the model that’s right for you.
What is a Bread Machine?
A bread machine is a household appliance that has been designed so that everyone can make their own breads, brioches, but also other preparations with ease.
Also called a baker’s robot, it is made up of a tank and a mold containing two blades for mixing the ingredients and kneading the bread dough. There are now countless models for all powers and capacities with ever-wider programs.
What is the best bread machine?
You will find in our comparison table bread machines at the best value for money.
How to choose a quality bread maker?
To choose the right baker’s bread machine, it is essential that we take certain elements into account. This will allow you to make the type of bread you want in the right quantity.
The capacity
The first thing to consider when buying a baguette maker is the size of the pan. Manufacturers offer models that can bake between 500 g to 1.5 kg of bread. The best way to find the right equipment is to choose according to the number of people in the family.
In fact, the larger the bowl, the more it can make a large quantity of loaves. But, if the capacity is so important, it is also because it can have an impact on the quality of the bread, especially in terms of baking and shape. Be aware that some brands even design appliances with two tanks allowing you to bake two kinds of bread at the same time.
The power
This is another important point that should not be overlooked after the capacity of the tank. The bread and brioche machines available on the market can have different powers, generally ranging from 500 W up to 1600 W for professional equipment.
Of course, a more powerful appliance offers a faster cooking time. However, we must not forget that it will increase your energy expenditure. That’s why we recommend the 650 W or 780 W maximum models, which consume less energy, but perform well.
Features and programs
Functions
In addition to the capacity and power of the automatic bread maker, it is also essential to consider the features and programs it has. The best devices are those that offer the most options.
Some are equipped with “weight adjustment” and “browning level” functions, others benefit from keeping warm and delayed start allowing cooking to be postponed for several hours after kneading. It’s up to you to see which device best meets your expectations.
The programs
When it comes to programs, your choice should depend on what you intend to do with the device. If you just want to make standard breads, cakes and brioches, a classic model can do the trick.
On the other hand, if you plan to make gluten-free bread, bread with nuts, cheese, bacon or other types of bread, you must opt for a programmable machine. Offering several programs and equipped with a bright LCD screen, this type of device will allow you to make various preparations with ease, namely pizza dough, cakes and even jam.
Why buy a bread machine?
It is no coincidence that this household appliance is attracting more and more users these days. Here are some good reasons why you should buy an automatic bread maker.
Choose ingredients and vary bread recipes
The first advantage of having a bread machine at home is to be able to follow your desires. By equipping yourself with this great device, you will be able to make different types of bread and add a variety of ingredients to your dough.
Choose the type of flour you want to make your savory breads and make your sweet breads, pastries and brioches by adding chocolate, milk or candied fruit. You can even get a gluten-free bread maker.
Save time and money
You will no longer have to waste precious time making a round trip to the bakery or making your breads in the classic way to enjoy delicious lime breads.
Preparing and baking your dough is done in no time with a 2 blade bread maker. All you have to do is add all the ingredients and start the program, then the device takes care of the rest. In addition, making bread at home would be more economical, because making a 500 g loaf will only cost you around 24 percentiles if you have to pay almost 2 euros at the bakery.
How much does a quality bread maker cost?
Contrary to what many people think, the bread machine is accessible to everyone. The cost of a device generally varies between 50 and 300 euros depending on the brand, power, capacity and features.
The entry-level ones are often the cheapest and cost between 50 and 70 euros. For a particular use, we recommend the mid-range models from 100 to 200 euros. You can also acquire a good Kenwood, Moulinex, Klarstein Brotilde or even a Panasonic bread machine not exceeding 780 W at this price.
How to use a bread machine?
Although the bread maker is an easy-to-use appliance, there are a few rules to follow to ensure successful breads and other preparations every time.
The preparation
There is little risk that you miss your breads by respecting the dosages and following the order of the recipe while knowing the capacity of your machine. Once all the ingredients have been combined, simply pour them into the bowl, starting with the baker’s yeast, the liquid elements, the flours, the salt, the sugar and finally the butter.
The cooking
After placing the ingredients in the bowl, check that the lid is properly closed. You just have to launch the startup program.
If you want to add decorative elements to it, such as chocolate or dried fruit, it is best to do them in the middle of kneading.
It is also possible to crumble your bread at the end of the resting phase, that is to say just before the start of baking.
How to maintain your bread machine?
It is essential to clean your baguette bread maker thoroughly after each use and to maintain it regularly to ensure that it works properly over time.
Cleaning
To keep your appliance clean, you need a small brush, a damp cloth, a dry cloth and some washing-up liquid. Start by removing the bread residue that has stuck to the bottom of the tray. You can then clean the inside of the tank using a damp cloth and washing-up liquid.
Dry with a dry, soft cloth so as not to scratch the non-stick. For beaters, it is best to first soak them in warm soapy water for a while before washing and rinsing them.
The interview
Apart from washing the tank and beaters, you must also remember to maintain your machine by regularly cleaning the motor and electrical accessories. There is nothing simpler, since all you have to do is spray some degreasing spray, especially on the dirtiest parts before wiping with a dry cloth.
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